Chefs at Sea

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Comment by Dave Skolnick on January 8, 2009 at 3:07pm

Many many more options. If you have one knife, a can opener, and a corkscrew the options are already incredible.

Comment by Dave Skolnick on January 6, 2009 at 6:40am

As I understand the banana thing goes back to sailors in the Caribbean who inadvertently brought poisonous spiders aboard inside hands of bananas.

Comment by Dave Skolnick on January 5, 2009 at 11:36pm

Bill - Would really like to hear about fishing. I dragged a lure all the way across the WHOLE FREAKING ATLANTIC OCEAN and didn't catch a single fish. I'd love to hear from more successful fishers, particularly fishing under sail.

Comment by Andrea on October 3, 2008 at 6:29am

Lol! Mine as well. It's always great to pick up on the simple ones. I just discovered Trader Joe's through my friends Chuck and Sandra. I found 2 items that were great finds...
1-Lentils that are preseasoned in a vacuum sealed bag (and in a box) in the section by the cold salads. These are great for a refreshing lentil salad. Just add tomatoes, onion, pepper and either tuna or chicken.
2-Chocolate covererd cherries by Royal Appointment. These are great with red wine and yes, they are better than Harry and David's.

Comment by Jimmy on September 7, 2008 at 2:18pm

I'm proficient with grilled peanut butter and jelly sandwiches or salami and cheese quesadilas (yes, it's culturally confused). Clearly, this discussion could expand my diet and skills.

Comment by Sailingbabe on August 24, 2008 at 11:14am

I am happy to join your group of chefs aboard.
I sailed many miles around the planet. Cooked for two, organized cockpit partys, set up picnic on motu in the southern seas, prepared food for long passages etc...I'll be very happy to share recipes and organisation tips with brother/sister-sailors.

Comment by Kevin M. Morton on July 31, 2008 at 1:29am

What about the Irish bringing the booze? LOL

Comment by Richard on July 27, 2008 at 6:27pm

NOTE ON THE REFRIGERATOR, BROWNS HEAD LIGHT,
VINALHAVEN ISLAND, MAINE 1988
Heaven is where the police are British, the cooks French, the mechanics German, the lovers Italian, and all is organized by the Swiss.
Hell is where the police are German, the cooks British, the mechanics French, the lovers Swiss, and all is organized by the Italians.

Comment by Wills on July 7, 2008 at 10:06pm

The master chef at work about 3 weeks ago in mid-atlantic headed east, happy crew enjoying the fruits of her labor.
For the full story go to;
http://sailingflamenco.blogspot.com/

Comment by Wills on July 7, 2008 at 9:33pm

Comment by Wills 21 seconds ago
Delete Comment Hi,
Im new to the group but me and my friends are old to world cruising. If you want some of the best spanish recipes and flamenco music invite them to the group. They just made landfall at Flores Azzor enroute to Rota Spain.
Captain Crunch
http://www.sailingflamenco.com/

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