"Well first off, well done for crossing an ocean that most people in the stuck up marinas you visited will never see - never mind cross. I do not believe they have made shore power cords in excess of 2 thousand miles yet. I am working to outfit my…"
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Paul Cheney
- 43, Male
- Burlington, Ontario
- Canada
- Blog Posts
- Discussions (1)
- Events
- Groups (5)
- Photos
- Photo Albums
- Videos
Paul Cheney's Groups
Paul Cheney's Page
Gifts Received
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Latest Activity
Paul Cheney joined Ocnvoyager's group
Key West Lovers
This group is for anyone who loves Key West whether you have been there or hope to go.If you want information about KW or have stories to share this is the place.See More
Paul Cheney joined Cameron & Leighia's group
Why Renewable Energy
This is a discussion that I would like to start on why we should go renewable. From the Cost of the Equipment to the Installation (either do it yourself or have it installed) to the Cost of Diesel and mantainence on your engine. and Enviroment
Paul Cheney joined Richard's group
Sensible Small Boat Cruising
A group to discuss cruising in small boats.(25-36 feet). That's not set in stone, but I'mpartial to that kind of cruising.See More
Paul Cheney joined h's group
Zen and the art of sailboat maintenance
Take the best option on sailboat maintenance. Do it yourself, with the help of others.
Paul Cheney replied to Dave Skolnick's discussion Necessary Stuff in the group Chefs at Sea"Pressure cooker, spices, garlic, onions, potatoes, lots and lots of dried beans and lentils - a sprouter for the beans - you will always have fresh veggies this way.
Rolled oats, dried raisens and cranberries, nuts, honey, - make granola.
Flour…"
Paul Cheney joined Andrea's group
Chefs at Sea
While you may not be considered a chef in your kitchen, at sea in your galley you are. Join this group and share your stories and recipes from the galley!
Profile Information
- Profile Type:
- Sailor
- Homeport:
- Burlington Ontario
- About Me:
- I love the minimalist sailing provides, the confines of the solitude, I do not care where I do it as long as I do not see anything but open space and water. I like to challenge myself, go a little further each time.
I love to cook, I love to cook on board even more. I enjoying diving and snorkeling, I earn my living as a photographer.
- Current location:
- Ontario
- Destinations visited:
- Great Lakes, Gulf of Mexico, Florida Keys
- Looking to:
- Live aboard full time, round the horn, circumnavigate solo.
Latest Activity
TJ Morrissey replied to GaryG's discussion Maintainig teak companionway doors in the group Beneteau 40 & 43"We use a product called TeakGuard from AllGuard on all of the teak on our B40.
http://www.allguardproducts.com/ ;
It's water based. Goes not easy. 3 coats at the beginning of the season and we're done.
TJ"
When you come to the fork in the road.....
It was an adventurous, albeit cultural experience as my friend Linda Rincones and I drove from Punta Cana to Puerto Plata in the Dominican Republic. Initially we traveled west toward Boca Chico where we approached our first fork in the road. Confidentially we chose the wrong prong. After a ten kilometer cruise we took a gander through a neighborhood which luckily led us back to the correct prong. A few hours later we approached three more forks. We took each one in stride appreciating our…See More
Chris joined David VanDenburgh's group
Lake Michigan Sailing
A group dedicated to Lake Michigan sailing, plus interesting information about its history, features and interesting places to cruise
Buenos Diaz Donde Bavaro
Hola,Who was the first to coin the phrase, "It's not the place, it's the people?" i don't know. maybe someone will take the time to research the author. not me, not today, Afterall i am surrounded by a wonderful family of brothers, their wives and my best friend while embracing this province.See More
Paul P replied to GaryG's discussion Maintainig teak companionway doors in the group Beneteau 40 & 43"Hi Gary, honestly I haven't tried purchasing it since I bought my 2 quarts. I'm only half way into the first quart after 2 years. Of course I store it properly (or so I think) so I'm hoping to have enough for another 3-4…"
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