While you may not be considered a chef in your kitchen, at sea in your galley you are. Join this group and share your stories and recipes from the galley!
Latest Activity: May 20, 2016
How about exploring the many aspects of pressure cooking on a sailboat, everything from the practical and safety considerations, to the tremendous variety and flexibilty that a pressure cooker brings…Continue
Island dwelling natives have limited food resources for their cooking, and they don't have a lot of money to spend. Ocean-going sailors have a lot in common. Our galleys are small, most of us don't…Continue
I would love to have a good stock of food on my boat for that unexpected weekend trip. I have read that you can do a lot with canned foods. I am not familiar with using canned food besides beans and…Continue
Tags: Canned Food
I googled this topic. I like the idea of supplementing the cooking water supply with sea water when in clean waters. Whenever we do clam bakes at the beach, we use seawater but I'd never thought of…Continue