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Ray Cullum's Page
Profile Information
- Profile Type:
- Sailor
- Homeport:
- Marion, Massachusetts
- About Me:
- Member of the Beverly Yacht Club in Marion, Massachusetts. Work on Marketing for the Marion to Bermuda Race. I race a Shields during the week in the summer and race in the Marion Bermuda race every other year. I hold a near coastal Masters ticket 50 tons. My wife and I crusie on a Cherubini 44 named FROLIC.
- Current location:
- Marion, MA
- Destinations visited:
- Maine to the Chesapeake. Bermuda and the Virgin Islands
- Looking to:
- Looking forward to taking the boat to the Med in a few years.
Ray Cullum's Photos
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How should rose water be used on oily skin?
Is rose water good for oily skin? Yes! Now all that remains is to incorporate it into one’s regimen effectively. Here’s how to apply rose water on your face during your skincare regimen:Facial TonerRose water can be used as a facial toner after cleansing. Apply it to a cotton pad and pat it onto the skin.Rose water for oily skin greatly helps reduce dirt and grease, and when applied as a…See More
Pain in my head when I cough
Experiencing head pain when you cough is a condition known as a cough headache. It can have several possible causes, ranging from benign (not harmful) to more serious conditions. Here's a breakdown: Pain in my head when I cough1. Primary Cough HeadacheWhat it is: Benign and not linked to any underlying disease.Symptoms:Sudden, sharp pain in the head triggered by…See More
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With my skipper Dan I work on our little ship ORKUN - SWELL I You can get an impression of the tendency of our ship here:
Moments on the ORKUN - SWELL I
On a Gulet can stay overnight up to 12 persons. In roomy 6 double cabs with own bath & toilet you can recover yourself from the stress. If you are ever at the Cote d'Azur and want to join us, send us a message.
A Gulet is a sailsboat usually made from wood. Gulets were built since the Antique in Karien (particularly in Bodrum and Marmaris) and were over thousands of years the type of ships for the trader from the Amphora, who carried olives, wine and many other precious goods along the Turkish coasts. The wooden building ships are admired for the warmth and great atmosphere compared with the common plastic boats.
As I also do a videoblog about good food and wine, you are welcome to join my group Charlottenburg Cuisine at GREAT COOKS.
We made a episode on our ship. As we think good food and wine is part of great sailing expiriences:
The appetizer is tagliatelle putanesca. As a main course we serve cod filets provencale style and for dessert we serve baked pears in a rosé-honey sauce. Enjoy!
You can not see this video? You need to install the plugin from DIVX. Do not worry and hesitate to do so! You will love the quality...:-)