"Hello Randy,
New to the group, going through the posts, I have come upon this thread. I was considering tinting my windows of my Beneteau 43 with a darker tint, but I really like your idea. So I will copy with…"
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Ocean Cabin
- Little Farmers Cay, Exuma
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Profile Information
- Profile Type:
- Yacht Club/Marina/Other
- Homeport:
- Little Farmers Cay, Exuma
- About Me:
- Ocean Cabin has been providing hospitality, traditional Bahamian food, and beverages since 1967 on the beautiful Island of Little Farmers in the central Exumas. One of the Island's biggest events is the Farmers Cay First Friday in February Festival (5F) where locals and cruisers gather for food, music, dancing, contests and Bahamian C-Class racing.
- Current location:
- Little Farmers Cay, Exuma
OCEAN CABIN DINNER MENU
OCEAN CABIN DINNER MENU
FISH FILLET: Baked or pan fried with onion, tomato, garlic, and green pepper, or broiled with lemon or butter. Tender and delicous. Freshly caught Grouper, Dolphin or Tuna.
CONCH: Breaded with spices and deep fried until golden; served with tartar sauce. Simply the most tender and flavorful cracked in the entire Bahamas.
LOBSTER: Butterflied and marinated in Earnestine's secret pepper rub. Broiled with lemon, butter and Ocean Cabin sauce. You have never tasted a Loster this good in your entire life.
CHICKEN: Served barbequed, baked in tomato, grilled or deep fried - just the way you like it.
STEAK: 10 ounce New York Boneless Filet; marinated and seasoned then broiled or pan fried. Tender and delicious.
ALL ENTREES ARE SERVED WITH PEAS 'N RICE, COLE SLAW, OR GREEN SALAD. IF YOU CALL AHEAD, YOU MAY BE ABLE TO TALK EARNESTINE INTO MAKING SOME OF HER MOUTH-WATERING MACARONI AND CHEESE.
PLACE YOUR ORDER BY CALLING 242-355-4006 (OR) HAILING "OCEAN CABIN" ON VHF CHANNEL 16.
FISH FILLET: Baked or pan fried with onion, tomato, garlic, and green pepper, or broiled with lemon or butter. Tender and delicous. Freshly caught Grouper, Dolphin or Tuna.
CONCH: Breaded with spices and deep fried until golden; served with tartar sauce. Simply the most tender and flavorful cracked in the entire Bahamas.
LOBSTER: Butterflied and marinated in Earnestine's secret pepper rub. Broiled with lemon, butter and Ocean Cabin sauce. You have never tasted a Loster this good in your entire life.
CHICKEN: Served barbequed, baked in tomato, grilled or deep fried - just the way you like it.
STEAK: 10 ounce New York Boneless Filet; marinated and seasoned then broiled or pan fried. Tender and delicious.
ALL ENTREES ARE SERVED WITH PEAS 'N RICE, COLE SLAW, OR GREEN SALAD. IF YOU CALL AHEAD, YOU MAY BE ABLE TO TALK EARNESTINE INTO MAKING SOME OF HER MOUTH-WATERING MACARONI AND CHEESE.
PLACE YOUR ORDER BY CALLING 242-355-4006 (OR) HAILING "OCEAN CABIN" ON VHF CHANNEL 16.
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Beneteau 40 & 43
A place to exchange thoughts, ideas and discussions about the Beneteau/Oceanis 40 and 43 models.
"Larry good luck. And remember to use the KISS Method when troubleshooting. Keep It Simple Stupid haha. It’s an old and basic concept that dictates you always do the easiest and obvious stuff first. Then if it doesn’t fix it get more…"
"Thanks Mike, good advice which I will follow."
"Sounds like you need to give that windlass some TLC. I used to clean and apply a light coating of grease to all the surfaces in and under the gypsy. It remained smooth over a 10 year period. Five of those years were spent cruising full time on the…"
B43 Windlass Drainage
Doing some maintenance on my B43 Quick Antares windlass this year. After removing the windlass, I knew instantly that I should have been doing this at least ever other year. The windlass was preforming weak and slow with a noise which made me think the motor brushes or a bearing was going out, thus the reason for removing it.What I found upon removal was a tremendous amount of salt and sand on the top part of the gearbox, literally packed in. Upon cleaning everything up, luckily all bearings…See More
"Happy Holidays to you and yours.
Happy to hear its working properly."
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Is there a "Cay Crawl", like the pub crawl we have here in
Annapolis? Certainly it could take a long time to check out all the islands and cays in the Exumas.
With about 1 meter of tide, I'm sure the current is ripping through the cut between Big Farmers & Great Guana Cays at max ebb and flood.
That's one big bank west of you!
You live in an amazing place.
Any hints for Earnstine's secret pepper rub?