46 year old newspaper deputy editor whose sense of adventure has forced her to accept the challenge of cooking on the 26 meter Hans Hansson during a six week voyage into Antarctica - gauranteed rough seas for a fair amount of the voyage.
Never been to sea for any length of time before so am in search of not only my sea legs, but also tips and recipes for keeping up to 14 people fed for several weeks!
Comment Wall (2 comments)
You need to be a member of SeaKnots to add comments!
How is everything with you,I picked interest on you after going
through your short profile and deemed it necessary to write you
immediately.I have something very vital to disclose to you,but I
found it difficult to express myself here,since it's a public
site.Could you please get back to me on:( firstname.lastname@example.org )
for the full details.
Hi Sharon, I am a chef cook in restaurant but never cook as well on a ship and i hope to go on sea one day to see what i can do on a boat with what's in the fridg. Is that mean create new dish every day?????
"Before you do anything; have your batteries of concern tested by marina. They can load the battery and see if they are losing the ability to take a charge.
B37 Lake Simcoe."
Been a long LONG time since we dropped on to our page here at Seaknots ....but I CAN say that our boat is back together with mast, new stanchions, new bottom job, & other various needed replacements and is nearly ready to sail the waters here once more! It only took 8 LONG years eh? who knows....maybe we will provide some more updates here soon...See More