46 year old newspaper deputy editor whose sense of adventure has forced her to accept the challenge of cooking on the 26 meter Hans Hansson during a six week voyage into Antarctica - gauranteed rough seas for a fair amount of the voyage.
Never been to sea for any length of time before so am in search of not only my sea legs, but also tips and recipes for keeping up to 14 people fed for several weeks!
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Hi Sharon, I am a chef cook in restaurant but never cook as well on a ship and i hope to go on sea one day to see what i can do on a boat with what's in the fridg. Is that mean create new dish every day?????
"Marina is in Coconut Grove, B43 is on a mooring at Dinner Key Mooring Field in Biscayne Bay. I apologize for the confusion..
Coconut Grove is one of the communities of Miami.
Those Lifelines are the best, in my humble opiniion. They could last 10…"
Tired of keeping two sets of days, I soul searched and logically concluded that I began solo sailing the day I left the dock on DuPont Island. That was January 15, 2014, fifty days ago. To commemorate the occasion I changed the fuel filter.All by myself, after hearing many renditions of how it is to be done, what tools I would need and one echoing reminder. "Mechanical work is not rocket science. It is about turning nuts and bolts, and being smarter than them." I organized the specially…See More